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Advanced Technologies and Their Applications
von USA) Chavan New Jersey Rupesh S. (Point Pleasant; USA)..
eBook Download (PDF)
2017 | Apple Academic Press
ISBN: 9781771883818
149,73 (inkl. MwSt)
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Advanced Technologies and Their Applications
von USA) Chavan New Jersey Rupesh S. (Point Pleasant; USA)..
eBook Download (EPUB)
2017 | Apple Academic Press
ISBN: 9781315341989
149,59 (inkl. MwSt)
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The Vines and Wines of Burgundy
von Dijon School of Wine and Spirits Business Claude (ESC..
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2017 | Apple Academic Press
ISBN: 9781351800150
124,66 (inkl. MwSt)
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The Vines and Wines of Burgundy
von Dijon School of Wine and Spirits Business Claude (ESC..
eBook Download (PDF)
2017 | Apple Academic Press
ISBN: 9781771885713
124,76 (inkl. MwSt)
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von Stanley P. Cauvain
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2017 | Auflage: 2 | Elsevier Science
ISBN: 9780081007686
180,00 (inkl. MwSt)
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von Nathan Myhrvold; Francisco Migoya
Buch | Hardcover
2017 | Modernist Cuisine
ISBN: 9780982761052
525,00 (inkl. MwSt)
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The Cutthroat Food Fight that Revolutionized Cooking
von Linda Civitello
Buch | Hardcover
2017 | University of Illinois Press
ISBN: 9780252041082
123,45 (inkl. MwSt)
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The Winery Boom in the Heartland
von James R Pennell
Buch | Hardcover
2017 | University of Illinois Press
ISBN: 9780252040740
123,45 (inkl. MwSt)
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The Art of Persian Celebration
von Maryam Khosrowshahi; Willem Floor; Parviz Tanavoli
Buch | Hardcover
2017 | ACC Art Books
ISBN: 9781851498581
105,20 (inkl. MwSt)
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How Class Anxiety Created the American Food Revolution
von S. Margot Finn
Buch | Hardcover
2017 | Rutgers University Press
ISBN: 9780813576862
175,45 (inkl. MwSt)
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von Matt Garcia; E. Melanie DuPuis; Don Mitchell
Buch | Hardcover
2017 | Rutgers University Press
ISBN: 9780813591971
175,45 (inkl. MwSt)
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  • Versand in 10-15 Tagen